GENERAL EVENT INFORMATIONBooking guidelinesdates:are subject to availabilitydeposit:payment of $1000 is required to secure your datebookings: are not considered confirmed until payment is receivedInclusions covered by venue hire fee•function coordinator to assist with planning your event at Zimzala•restaurant hire of venue with cost dependent on day and time•personalised menus with your name and date of function•linen - all white table linenA La carte (capacity 100 guests)$115 per person for 3 courses with a choice of entrée/main/dessert4 ½ hours hire of Zimzalaunlimited beverage package, dinner rolls, coffee/tea and chocolatesCocktail function (capacity 120 guests) $80 per person with a choice of 9 finger foods and 1 substantial 4 ½ hours hire of Zimzalaunlimited beverage package, coffee/tea and chocolatesFUNCTION BOOKINGS MINIMUM $ SPENDJan Feb Mar Apr May June Jul Aug Sep Oct Nov DecFriday pm10000 8000 8000 8000 8000 4000 4000 4000 8000 8000 10000 10000Sat Lunch8500 7500 7500 7500 6000 5000 5000 5000 6000 7500 9000 9000Sat pm13000 12000 12000 11000 9000 9000 9000 9000 12000 12000 13000 13000Sun pm10000 7000 7000 4000 4000 4000 4000 4000 4000 5000 7000 10000Children's menu$30 per child including unlimited juice and soft drinks with a choice ofcrumbed chicken, fish, salt and pepper calamari, grilled steak and chips orspaghetti napoletana also including vanilla ice cream with a choice ofchocolate, caramel, or strawberry toppingDietary Requirementswe are more than happy to cater for any special dietary requirements, Theserequests will need to be organize through our function manager whenselecting your final menu.Optional extrasChair coversrestaurant decorationHotel accomodationTimesLunch function times 12.00pm to 4.30pmDinner function times 6.00pm to 10.30pmAdditional serviceswe can happily recommend florists, photographers, entertainers, etc.Please view www.zimzalacronulla.com.au for a list of our recommendations.
for wedding enquiries contact Melissa at Zimzala 9527 2011 or click enquiries button